Outdoor Dining

BBQs, Clambakes & Picnics Menu

Relaxed yet refined catering experiences designed for outdoor gatherings, featuring bold flavors, seasonal favorites, and seamless service tailored to casual celebrations and group events.

Bold Flavors

BBQ

Favorites

  • Hot Dogs:

    Grilled all-beef hot dogs served with classic toppings

  • Hamburgers:

    Juicy grilled beef burgers with lettuce, tomato, onion, and cheese options

  • BBQ Pork or Beef Ribs:

    Fall-off-the-bone ribs glazed in our signature smoky BBQ sauce

  • Grilled Sausage:

    Flavorful links grilled to smoky perfection

  • Barbecue Beef Top Round on Spit:

    Slow-roasted beef top round, juicy and carved on-site

  • Whole Pig on Spit:

    Traditional whole pig roast, slow-cooked over open flames.

  • Pulled Pork Barbecue (Southern or Southwest Style):

    Slow-cooked pulled pork, seasoned Southern-style or with a Southwest twist

  • Grilled Barbecue Chicken Parts:

    Legs, thighs, wings, and breasts grilled with housemade BBQ glaze

  • Grilled Beef Filet:

    Tender beef filet seasoned and grilled medium-rare to perfection

  • N.Y. Strip Steak:

    Classic New York Strip grilled with salt, pepper, and herb butter

  • London Broil:

    Marinated and grilled beef, thinly sliced for maximum tenderness

  • Texas Barbecue Beef Brisket:

    Smoked low and slow with Texas-style dry rub and BBQ glaze

  • Kabobs (Beef, Chicken, Pork, Shrimp):

    Grilled skewers with marinated meats, shrimp, and seasonal vegetables

Perfect Pairings

BBQ

Sides

  • Mac & Cheese:

    Creamy, baked mac and cheese with cheddar blend

  • Baked Beans:

    Slow-simmered beans in sweet and smoky sauce

  • Coleslaw:

    Crisp and creamy Southern-style slaw

  • Cornbread:

    Sweet and savory golden cornbread

  • Grilled Corn on the Cob:

    Char-grilled sweet corn brushed with herb butter

  • Potato Salad:

    Classic creamy potato salad

  • Pineapple Fried Rice:

    A sweet-savory side perfect for BBQ fusion menus

Coastal Classics

Clambake &

Seafood Boil

  • Seafood Boil:

    A coastal classic featuring shrimp, crab legs, lobster, oysters, clams, mussels, eggs, potatoes, sausage, and corn — simmered together with bold spices and buttery broth.